Friday, July 16, 2010

Peppers and Bees and Radish

We felt honored this month when 2 of Portland's most celebrated restaurants (Le Pigeon/Beaker&Flask) used our radishes for a night on their menus. . . Two of Portland's finest and two of our favorites!

The corn is shooting up and the squash leaves are getting big . . . almost time for the third sister to be planted!

We pulled the Arugula and planted Peppers (Serrano, Thai, Habenaro, and Cherry) and Japanese eggplant . . .
A Bee doing its thing . . .

An albino beet growing right up next to a french breakfast radish.

Tom's !
The Brussels are growing strong!

Still harvesting greens !